Posted on April 1, 2010
The Fools Of April
Today marks the annual parade of the twin forces of Annoyance and Distrust as they come marching through the streets and avenues that connect our lives. It is April 1st – April Fool’s Day, and I’m not over-exaggerating when I say, “Don’t Trust Anyone.” Certainly, don’t trust anything you read on the Internet today. The web has a long and messy history of April Fool’s jokes and with gags ranging from Gmail Paper and a site praising IE6 to the UK’s Guardian abandoning print for Twitter and Google predicting the future, the Internet has proven itself to be entirely unreliable every day once a year. Heck, considering Maxim’s prank on the Bush Twins, even print media is not immune to the giddy excitement of April 1st. My advice? Stay offline today, unless it’s to read Coquetting Tarradiddles, for I will never lie to you.
After my first bite, my spidey-sense tried to warn me that something was wrong. The flavor combination produced through the interplay of meat, cheese and flour was, for some strange and unknowable reason, oddly tangy. A bit sour, even – and, when dealing with dairy products, sour is never a good sign. As I sat there masticating my way through the sinewy grit of questionable fajita meat, my mind immediately flashed to a scene of Gordon Ramsay bursting forth from the kitchen and into the dining room to shut the restaurant down. Disgusting images from some of the better episodes of Kitchen Nightmares flooded my imagination as I sat there, contemplating how long some of the ingredients of my meal might have been left to rot upon some lonely shelf of a broken refrigerator. Still, I pressed ever onward through the slowly-congealing lactose nightmare, growing increasingly concerned with each new bite. Hunger motivated me, overriding the impulse of my instincts that were screaming at me to abandon all hope, yet still I kept going. And going. And going.
follow. Still, the woman at the Rebox continued talking on her phone while swiping and reswiping her rejected credit card. By the time she eventually found a card that would authorize her big spending, I was already dilated to ten centimeters and ready to give birth to the creeping Lovecraftian horror growing inside me. We barely made it home when I made a mad rush to the bathroom, where I spent the remainder of the evening alone and in pain, watching YouTube videos on my iPhone. It was a miserable experience, and I’ve since vowed to: 1.) Put down the fork the very second I start thinking about Gordon Ramsay, and 2.) Never eat Queso Flameado again. I suspect the second vow will be more effective than the first, but I’m not taking any chances. I’m also not going back to that particular restaurant again anytime soon.







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